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The Waidroka Bay Resort Fiji Restaurant offers breakfast, lunch and dinner daily.

Breakfast at Waidroka:

Always includes a FREE Continental Breakfast Buffet for all guests staying at the resort, which includes:

3 Type of different bread assortments for your morning toast, a small fruit platter, jams, peanut butter, butter, coffee and a selection of different teas, hot chocolate mix, corn flakes and Wheat-a-Bix, with milk and Soya milk, cookies of the day and fruit juices.

One can also order-a-la-carte from our breakfast menu in addition to the Continental Breakfast Buffet, or if a ‘Meal Plan’ was booked an additional choice of any dish from our Breakfast Menu on top of the Continental Breakfast Buffet is available from 7:30-10:00 AM. Either way you’ll be fully fueled for the big day ahead! Some popular Breakfast menu options are our Diver’s Omelet, Surfer Beans and Homemade Muesli with Fresh Fruit and Yogurt.

Lunch at Waidroka:

is again off our menu, everything from Soups and Salads to BLTs and Burgers with Homemade Patties. For those spending a day out on the boat diving or surfing we provide delicious picnic lunches with Snacks, Sandwiches and Drinks.

Dinner at Waidroka:

A delicious three course meal dinner is a social event where all of our guests come together and eat as a group. It’s a perfect time to tell stories about the Waidroka Adventures of the day and plan the next day’s adventures. Our meals are seasonal and change depending on local produce; you’ll have the chance to try local Fijian Cuisine, with options such as RouRou Soup, Wahoo in coconut cream, Marinated Tuna and Beautiful Desserts.

The Waidroka Kids Menu:

has a variety of popular choices for our smaller guests – from the age of 12 years and under. Waidroka also offers the choice of a Childrens Meal Plan at $55 FJD per day, which includes breakfast, lunch & dinner from the Kids Menu, or smaller size children portions from the regular menu. Children under the age of 6 eat for FREE!

You’ll also get the chance to experience the famous Fijian ‘Lovo’ (Fijian Style underground cooking method being cooked in an earth-oven), on Lovo night dinner is a buffet style extravaganza where you can watch our local staff prepare and cook your dinner wrapped in banana leaves under hot coals.